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Address 4/31 Centenary Drive, Goonellabah, New South Wales, Australia, 2480 Differentiation: organic drinks "RED DRAGON INN is a heart based, ethically driven biz of regional sustainability".
RED DRAGON INN TRADITIONAL ORGANIC GINGER BEER
Ingredients :
GINGER Certified Organic Zingiber Officinale.
FRESH LEMON Certified Organic lemons.
RAW SUGAR Certified Organic Raw Sugar.
YEAST
GRANDER WATER Energised Water (www.grander.com.au)
No other ingredients used.
Available in 300ml and 600ml bottles.
These bottles are recyclable PET plastic, for safety as this is a live product.
The name Red Dragon Inn or originally "Ye Olde Red Dragon Inn" was a skit on the English Red Lion Inn 'pub' that Richard grew up near to. Richard needed to decorate his previously unnamed drinks and fruit stall for a medieval fair in Nimbin. There was jousting and there was a fully decked out medieval "Ye Olde Red Dragon" Inn with Richard looking like skinny friar tuck with hair. The name stuck and is now registered as a business name for the commercial operation.
Richard has been, and still is a permanent stall holder at The Channon, Byron Bay, Bangalow and Nimbin markets for 26 years now.
RED DRAGON INN traditional brewed in bottle organic ginger beer soon became an icon of the Northern Rivers marketplace. Today a couple of generations of tourists from all over Australia and internationally know of RED DRAGON INN Organic Ginger Beer from its presence at markets and festivals in the region.
Observing world events and sociological behaviours from his mountain top farm for 20 years Richard decided in around 2000 that he had to act within the mainstream marketplace to help move local society to a more sustainable and empowered future; by offering people clean, high quality, locally sourced nutritious delicious and energistically enhanced drinks as a choice from predominantly denatured energergistically draining, low nutritional value, chemically poisoned drinks on offer from the multinational and other unethical Corporations.
Richard felt that by raising nutritional and energistic (eg. Chi, Prana or life force) qualities in food, allied with appropriate information (as per this website), he could help raise people's awareness of choices in food and drinks they consume. This would aid regional sustainability issues and eventually lead to greater individual and regional empowerment to better shape the future we all want.
By 1 January 2003 Richard was able to supply RED DRAGON INN Organic Ginger Beer to local retail outlets, processed in a new purpose built kitchen (soon to be certified organic by NASAA) near Lismore in northern NSW.
Now in 2006, still with local ownership, local financing, local labour and ingredients RED DRAGON INN supplies to limited outlets interstate to help support the business financially, until it is able to offer a fuller range of organic drinks locally.
RED DRAGON INN ORGANIC LEMON MYRTLE AND ROSEWATER ICED TEA CORDIAL CONCENTRATE
Ingredients:
LEMON MYRTLE Certified Organic Lemon Myrtle.
RAW SUGAR Certified Organic Raw Sugar.
ROSE WATER High Quality Lebanese Imported Rose Water.
GRANDER WATER Energised Water
No other ingredients used.
Available in 750ml glass bottles.
There is no black tea or caffeine in the iced tea.
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